We finally cracked open the かき氷 machine tonight. Yasu decided it was hot enough…or he couldn’t wait until summer properly starts.
I had tried to tell Yasu from the beginning that according to the images on the back of the box, there is a round container that can be taken out and filled with water to put in the freezer, instead of having to find ice to put in there. He looked at the back of the box but said it didn’t say anything about it on there and he thought I was wrong.
Anyway, he had to eat his words when I opened the box, because there was the container I was talking about! Sheesh…men never listen do they?
So we both decided on 苺 Syrup and Morinaga 練乳 that I snuck home in my suitcase. We are not allowed to bring kewpie mayo or condensed milk through Australian customs, but when I declared “sweets”, on my card on the way in, they said it was ok, and never bothered checking my suitcase. Sweet! I now wish I’d brought more of the stuff, plus some kewpie because we can no longer buy kewpie here. :(
Anyway, we only had some cubed ice that we had frozen, but as the cups are only small we just had enough. The 苺 flavour by Meiji, though, seems more like 桜 flavour. It really wasn’t strawberry that I could tell, only in colour. The 練乳 was absolutely delish! It is 練乳 especially for かき氷, a little bit runnier. I really noticed the difference between the Japanese and Aussie kind. The Aussie kind is so sweet it kills your teeth, and the Japanese one is less sweet and more creamy.
We both prefer the Japanese one, but ahh…this tube we have is precious, and I warned Yasu there was to be no sneaky mouse getting into the 練乳 when I wasn’t around, as it’s strictly for the かき氷! (When I was away in Japan, I left a tube of 練乳 in the fridge, by the time I came back it was all gone, and I asked him what happened but he claimed no knowledge!)
So anyway, the pictures I took were pretty terrible but you get the gist. We’re not experts but I expect we’ll get better. It really was heaven though…very yummy. I’ve still got lemon, blue, and melon in the cupboard. I’m thinking of creating a 抹茶 one with 小豆 as we have some 抹茶 powder in the cupboard and some neri-an too. Oooh and a squirt of you know what on the top, it will be 金時!

Kitty Kakigori

苺練乳かき氷
It looks small, but actually it melted really fast. It was only 13 degrees but somehow it was just melting so much. I’m kind of glad though as my teeth are pretty sensitive and the ice was soooo cold! If it hadn’t melted I wouldn’t have been able to eat it. :)